A Night at the Market 2026

Is it already over?

We had the honor of hosting over 200 guests at this year’s Night at the Market. From 7pm-9pm, we indulged in a farm-to-table menu curated by food creators in our vendor community, grooved to live music brought to us by the MexiCuba Duo, enjoyed live artwork with local artists, and celebrated the market’s past, present, and future.

As many of us recognize, recent years have taken a toll on our local food system. Expenses for our farms and small businesses have skyrocketed, and community support has been increasingly more important to ensure that West Michigan has access to fresh, local food. Seeing the abundance of strength and support at A Night at the Market helped solidify our belief that our vendors, patrons, and community at large cares deeply about our food system’s future.

Jameson Maspaitella from Sunroom Suppers, Beverly Londo from Laughlin Farm | Bri + Pat Media

To all of you who celebrated with us at this year’s A Night at the Market: thank you for your support. Together, we were able to raise $19,205 to support the future of Fulton Street Market. These dollars will enable us to continue our work with our Fulton Street Food Recovery team, run our special event markets, coordinate food assistance programs, pay our utilities, and much more.

Waldorf Creamery | Bri + Pat Media

If you feel inspired to support Fulton Street Market further with your dollars, consider joining our Community Supported Marketplace.

If you weren’t able to make it this year, fear not! We’ll keep seeing you at the market into the winter months, and we look forward to inviting you back to A Night at the Market in 2027.

With our deepest gratitude,

FSM Staff <3

A SPECIAL THANK YOU TO:

Our Sponsors:

Advanced Radiology Services

Cafe MAMO

Coldbrook Insurance Group

Grand Wealth Management

United Bank

Uptown Grand Rapids

Varnum LLP

Our Farms:

Clear Bottom Lake Farm

Full Hollow Farm

Laughlin Farm

Meza Farm

Mycophile’s Garden

Nyblad Orchard

Visser Farm

Wells Orchards

Our Food Creators:

Baon

Field & Fire

Jacque’s Catering

Mz. Too Savvy

Phoenician Spice Company

Sunroom Suppers

Tweety’s Vegan Cuisine

Waldorf Creamery

Our Artists

Abby Haywood

Isabel Maternowski

Photo Credits To: Bri & Pat Media

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WHAT WE’RE LOOKING FORWARD TO IN 2026